Indonesian-made coconut-based charcoal briquettes: the best charcoal for hookah and barbecue; now prepared for distribution to Brazil.
A long-standing practice of using environmental resources continues in the diverse landscapes of the Indonesian archipelago, where lush woods blend with pristine shores. Since ancient times, among these materials, the modest coco palm has been a cornerstone of native living. Aside from its versatile yield, the shell of the coconut can be processed remarkably into … Read more